About This Item
- Nutrition Facts
Contents: Frozen, 3 roasts per case, roasts are 6-8lbs USDA Inspected, Certified and Sealed
• Boneless whole muscle breast with natural skin covering
• Deep basted throughout with natural turkey broth and delicate seasonings
• No added fats, oils, sugars, and no MSG
• Can be cooked from either frozen or thawed state
Product Description: Boneless whole breast from large tom turkey, with fillets and natural trimmed skin. The 5-8#
Sweetheart is made from a single breast lobe. Contains up to 15% with a solution of natural turkey broth and light
seasonings. No wing meat is included. Sold frozen.
Shelf Life: Frozen: 12 months
Ingredients: Turkey breast, natural turkey broth, salt, sodium phosphate, natural flavorings.
Remove outer plastic bag from thawed roast.
Spray or brush vegetable oil on netting.
Place on rack in shallow pan.
Insert meat thermometer* into innermost part of roast.
Determine total roasting time using chart below.
Roast until internal temperature reaches 165°.
Cover with aluminum foil tent if the desired browning is achieved prior to roast being done.
About 10 minutes before removing from oven cut netting lengthwise with scissors. Let roast stand 20-30 minutes before slicing.
Approximate roasting times:
Conventional oven (325°F/165°C) – 30-40 minutes/lb.
Convection oven (300°F/150°C) – 25-35 minutes/lb.
*Always use a meat thermometer, never rely on appearance alone.
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