Products / Seafood / Pacific Sockeye Salmon

Pacific Sockeye Salmon

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About This Item

  • Details
  • Nutrition Facts
  • Reviews

Product Details

Pacific Ocean Sockeye Salmon , USA processed, 25lb Case, 1.5 - 2.5 lb fillets, pin bone out, skin -on.

Sockeye Salmon (Oncorhynchus nerka)
Sockeye, also called Red Salmon, are highly prized for their rich flavor, deep red-orange color, superb quality and high oil content. Sockeye are several shades darker than other species, both raw and after cooking.

Harvest Season: May thru September

Sourced: throughout Alaska and British Columbia

Produced:  False Pass, Bristol Bay, Cook Inlet and Southeast Alaska processing plants

 

 

Nutrition Facts

Nutrition Facts
Serving Size 6oz
Amount Per Serving
Calories 342
% Daily Values*
Total Fats 19g
Saturated Fat 4g
Cholesterol 145mg
Sodium 111mg
Protein 46g

Reviews

3 Customer Reviews

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– Theolene Chewelah, Washington
Verified Purchase
My husband was a commercial fisherman in AK, and we are super-picky about seafood. These salmon fillets are perfect! They are processed right, with a light glaze to deter freezer burn and individually packaged. The fish are bright and fresh and delicious. 100% will be buying these again!
– Dawn Stone Mountain, GA
Verified Purchase
Excellent!! Will buy again.
– Victoria Olympia, WA
Verified Purchase
We have been buying the salmon for a while now. This time they have come in planks. It looks amazing. Can't wait to try it tonight.

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